Last evening I made Shepherd's Pie for dinner, with carrots, cabbage and gravy...MMMmmm smelt and looked great. We sat down to eat, my husband, my daughter and a dear friend. Alas while adding condiments to my delectable dinner - the lid came off the salt shaker and Hey Presto Mediterranean Rock salt Crystals all over my plate. I managed to shoo a few away and tried to eat my meal, but alas - all I managed to achieve was mouthfuls of grit and a dreadful taste in my mouth!
The fresh sweet juicy pineapple to follow was balm to my sore tongue! As was the several litres of water that followed!
Moral of the story...
You can definitely have too much of a good thing!Its a beautiful day here on the Gold Coast, but I yearn for cooler days when I can get crafty once more
Love
Simply Susan
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